In the world of golf, traditions are cherished, and one such growing tradition that has caught the eye of many is the champions dinner at the Chevron Championship. This event, reminiscent of the prestigious Masters champions dinner, has become a highlight, especially with Nelly Korda at the helm this year. As the defending champion, Korda went all out, treating her fellow champions to an exquisite menu featuring $128 caviar among other gourmet dishes, setting a new standard for luxury in golf celebrations.
Lexi Thompson’s Heartfelt Appreciation
The dinner, which was as much about camaraderie as it was about culinary delight, was followed by a wave of appreciation on social media from those who attended. Lexi Thompson, an acclaimed golfer with 11 LPGA Tour titles, took to Instagram to express her gratitude towards Korda for the memorable evening. Sharing a photo alongside Korda and Morgan Pressel, Thompson highlighted the warmth and elegance of the gathering, echoing the sentiments of many who were part of this special night.
A Menu to Remember
Crafted by none other than seven-star Michelin chef Thomas Keller, the dinner menu was nothing short of spectacular. From the rich and smooth cream of mushroom soup to the perfectly herb-roasted fillet, each dish was a testament to Keller’s culinary expertise. However, the dessert was particularly notable for its nod to Korda’s Czech heritage, featuring fruit dumplings sprinkled with toasted poppy seeds and a delicate vanilla anglaise. This thoughtful inclusion not only showcased Korda’s roots but also added a unique twist to the evening’s fare.
Behind the Scenes with Nelly Korda
During a press conference prior to the tournament, Korda shared her excitement and experiences from the dinner. She described the event as “so much fun” and praised Chef Keller for his exceptional collaboration. Sitting alongside legends like Juli Inkster, Korda felt the unity and joy that only such gatherings can invoke. The dinner wasn’t just a feast for the taste buds but also a moment of bonding among champions past and present, celebrating their achievements in a setting befitting their stature.
The Culinary Highlight
The Czech-inspired dumplings were a hit, with Korda mentioning that the meal received applause after each course was presented. Such moments of recognition were not only for the dishes but for the shared experiences and the collective spirit of the sport’s greats. Korda’s reflection on the dinner underscored the importance of such gatherings in fostering a sense of community and celebration among athletes.
Looking Forward
As the 2024 Chevron Championship winner, Korda is not just a host but also a competitor, set to defend her title against top contenders like Hyo Joo Kim, Lilia Vu, and Charley Hull. The champions dinner was not only a prelude to the competitive play but also a reinforcement of the friendships and rivalries that make golf an endlessly fascinating sport.
The Chevron Champions dinner, under Nelly Korda’s patronage, was more than just a meal; it was a statement of class, a blend of tradition and modern flair, and a reminder of the beautiful interplay between sportsmanship and the finer things in life. As the golf world looks to the next chapter, it’s clear that events like these add an extra layer of excitement and anticipation, making the game not just about the score, but also about the stories and the people behind them.
I am a writer with a passion for technology and gaming. I write about a variety of subjects, including Esports, Games, Shows, and Sports. I create engaging and informative content for Hiptoro.